The Dardanelles Campaign during World War I. French ships join British Squadron for the Dardanelles Campaign. Smoke rises up from the smokestacks of the ships. French sailors at work aboard ships loading and firing torpedoes during battle. Loading of large naval guns. Naval guns fired. Firing at submarines and enemy German ships. German fleet and French fleet underway. Ships sink due to attack by torpedoes. Navy sailors aboard the ships. Explosions in water.
First Lady of the United States, Mrs. Patricia Nixon receives thanksgiving turkeys from National Turkey Federation in the White House, Washington DC. Officials present Mrs Nixon with turkeys. White House officials view the turkeys and pet a live turkey. Packaged turkeys on a table with inscription on packaging, "Happy Holidays Mr. President." Mrs Nixon views the turkeys and talks to the officials.
Cruise of the whaler 'Herman'. Glaciers and ice sheets in the Arctic. Dogs pull men on sledges across the terrain. They reach a ship at the edge of the ice sheet. A man waiting there greets the native. Crew dancing on the ship. Native children dance. Natives load up sleds with purchases. Ship sails through open waters. Bird in the sky. Vast ocean ahead. A hunting party is sighted in the distance in East Cape. They are adrift on an ice floe. A tent on the floe. Some of the crew row in a small boat up to the floe. They find a sick man in the tent, Captain Robert Bartlett's native guide. They check the man, carry him to the boat and take him to the ship.
Turkish Army cavalry camp during World War 1. Tents set up in the center of the encampment. Numerous horses are tied up on one side of the camp. Saddles are arranged in a row in front of the tents and arms are stacked nearby. In next scene, Officers stand before troops drawn up in a casualformation. Next, soldiers pose for the camera, standing around two others reading and drinking from a bottle, respectively. ( WWI; WW1)
Men lined on a bench turkey plucking competition at Ottman and Company building in New York. Plucked turkeys piled in front of them. The winner plucking 30 turkeys in 50 minutes is presented a turkey. The turkey flaps in his hands. A slow motion segment shows a man in the competition yawning while pulling off turkey feathers.
Man behind a rafter of turkeys in Sudbury, Massachusetts. A turkey with its wattle neck and fan shaped tails. View of roasted turkey. Chef slices the cooked turkey, and he along with two guests eats a slice of the roasted turkey.