A group of Armenian orphan boys pose for the camera in a temporary orphange in Athens Greece in Zappeion Exhibition Hall (or Zappion Hall). The orphanage was operating during the timeframe of the Armenian Genocide in Turkey and the subsequent breakup of the Ottomoan Empire. The Armenian children sit and pose. Some of the children stand in background.
First Lady of the United States, Mrs. Patricia Nixon receives thanksgiving turkeys from National Turkey Federation in the White House, Washington DC. Officials present Mrs Nixon with turkeys. White House officials view the turkeys and pet a live turkey. Packaged turkeys on a table with inscription on packaging, "Happy Holidays Mr. President." Mrs Nixon views the turkeys and talks to the officials.
Men lined on a bench turkey plucking competition at Ottman and Company building in New York. Plucked turkeys piled in front of them. The winner plucking 30 turkeys in 50 minutes is presented a turkey. The turkey flaps in his hands. A slow motion segment shows a man in the competition yawning while pulling off turkey feathers.
Greco-Turkish War of 1919 to 1922. Turkish irregulars armed with rifles are seen taking cover in fields. A uniformed Turkish soldier with his rifle in a hollow in the field. A man and woman firing their rifles from prone position. Change of scene shows uniformed Turkish soldiers charging near damaged buildings. One is felled by an exploding grenade. Comrades stop to help him. Turks firing their rifles from behind the cover of rubble.
Turkish residents, some armed, pursue fleeing Greek soldiers as Turkish forces, led by contingent of Camel Corps, enter their town. Turkish infantries enter the town during the Greco-Turkish War. Change of scene shows Mustafa Kemal Atatürk entering the town accompanied by numerous officials. Sequence shifts to Turkish infantry setting up defensive positions in a field; troops lining up in formation for inspection; and closeups of two Turkish soldiers.
Man behind a rafter of turkeys in Sudbury, Massachusetts. A turkey with its wattle neck and fan shaped tails. View of roasted turkey. Chef slices the cooked turkey, and he along with two guests eats a slice of the roasted turkey.