Cleaning of raw food is demonstrated to prevent diseases in the United States
United States USA Date:1922 Duration:1 min 35 sec Sound:NO SOUND
Vegetables washed properly before serving or cooking can prevent transmission of intestinal diseases like typhoid, diarrhea. Illustrated in U.S. Woman wearing white apron stands in front of a metal kitchen bowl filled with water. She washes lettuce and celery in the water to prevent food borne illness and promote good health.
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