Processing of eggs in Chicago, Illinois. Egg liquid is poured in a pumping vat. The egg breaking department. Women break eggs and put them into buckets. Women straining and examining the eggs. Drying cyclones and sifting process. Dried eggs in a barrel. A sign on the barrel- 'Spray Dried Whole Eggs'. Insignia - 'USA Press Products Corp.' on the barrel. Girls pour eggs for shipment to England. Views of pouring of eggs for the shipment. Dried eggs on conveyors. Dried eggs in boxes being packed in cartons. Dried egg in boxes with the British flag.
Manufacture and storing of butter at Swift's Brookfield Creamery in Marion, Indiana. Men remove butter from a churn. The churn revolves. Machines are used to cut butter into 1 pound ( lb ) blocks. Girls wrap the butter. The girls stack the butter in piles. A butter storage room- storing of an 800 lb block.
Military training of OSS cadets provided by the Office of Strategic Services in the United States, for agents who are assigned a military cover during World War 2. The OSS cadets get off a truck. Lieutenant Hamilton calls out the cadets' names. The cadets come and stand in one row. Lieutenant Hamilton gives them instructions. The cadets turn back and go away. They enter a building. They attend a lecture given by Lieutenant Hamilton.
Military training of OSS cadets. Agents who are assigned a military cover during World War II, receive training provided by the Office of Strategic Services in the United States. The cadets learn to make their beds. An alarm goes off. The cadets wake up, dress, and turn up for physical exercises. The cadets do the exercises and calisthenics as taught by an instructor. The cadets in a chow line receiving a meal. They take food. They sit at a table and eat food.
Military training of OSS agents being assigned a military cover during World War 2. OSS Cadets in training by the Office of Strategic Services in the United States. The cadets march and drill as a sergeant teaches them. The cadets stand with rifles.They learn marksmanship, tactical field work and hand-to-hand combat. Soldiers attend a class to learn first aid for battle and non battle injuries via demonstrations, charts and training films.
A harbor in Alexandria, Egypt is used as a base for operations by Maritime Section during World War II. Greek ship Caique is used by U.S. Lieutenant Colonel Taylor for smuggling arms and food into small Greek islands. Caique ship underway with soldiers and Chief of Maritime Operations Lieutenant Colonel Taylor on board.
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